Take in the fresh breeze at an outdoor table and relax in the easy and casual atmosphere of the newly renovated Windows Café. Enjoy an intimate breakfast, lunch, or dinner for two or a lively meal for six with our flexible seating options. Choices change daily and include fresh sushi, stir-frys and pastas, salads, smoked lox and other cold fish, a carving station and sumptuous desserts.
From France to California, and Argentina to South Africa, the Azamara Wine Cellar will delight your palate with a vast collection of limited production, small label and rare vintage wines. Our knowledgeable sommeliers will help you pick the perfect wines for your evening meal. And be sure to look to the daily onboard news for Wine Corner gatherings in the Mosaic Café, when you can discover and sip new wines with the sommelier’s guidance.
Settle in for a marvelous evening at Azamara’s classic wood-paneled steakhouse with stunning views and lush autumn décor. The menu includes steaks in a variety of cuts cooked to perfection, along with starters like crab cakes with remoulade, lobster bisque, wedge salad with bacon and blue cheese, and more. Other entrée choices may include lamb, pork, veal chops, game hens and seafood. Indulge in the famous mini cinnamon-sugar donuts with a trio of dipping sauces for dessert.
While a casual “pool grill” during the day, in the evening this venue will be completely transformed into a sit-down al fresco dining experience. Fine tablecloths and flickering candles will set the mood while a reimagined menu will be served by our professional wait staff. In addition, a self-serve frozen yogurt station—Swirl & Top—is the perfect way to conclude your meal or cool off during the day with a variety of flavors and your choice of toppings.
With a wide variety of nightly selections like filet mignon with black truffle sauce, Discoveries Restaurant is a hands-down favorite for elegant yet lively dining with a renewed décor befitting the culinary heart of our ships. Reservations are not accepted, and you have the choice of being seated at a table for two or as part of a larger group of fellow guests (which is a great way to meet new people). Discoveries Bar is also a great gathering spot for drinks before or after dinner.
You’ll love the contemporary, inventive Italian cuisine at Aqualina, featuring some of Italy’s most famous dishes. Starters include beef tenderloin carpaccio with orange oil, lobster ravioli, and seared tuna wrapped in veal, followed by second courses such as sweet pea and fennel soup or delicious salads of watermelon and tomato or arugula and radicchio with prosciutto chips. Main courses include forest mushroom risotto, a perfectly grilled veal chop, a Venetian seafood platter or delicate dover sole. Save room for Azamara’s famous desserts like marsala custard, lemon soufflé, tiramisu and chocolate torte.