A culinary destination loaded with an array of delicious food for every meal and snack time – all with spectacular views and a comfortable, casual atmosphere. Browse multiple buffets and serving stations featuring pastas, omelettes made-to-order, global cuisine, salads, soups, sandwiches, meat-carving, and tons of tantalizing desserts.
Experience a four-course seasonal menu designed to perfectly complement the flavor profiles of wine from the Frescobaldi family vineyards, a leading Italian producer for centuries. An enlightening and flavorful evening at Portofino, our Italian specialty restaurant. Limited space, so reserve early.
A churrascaria with personality and flare, featuring a variety of meats and seafoods carved tableside straight from the skewer, plus a wide selection of soups, salads and appetizers at the buffet. Total charge: Dinner, $25 per person.
Morning, noon, night, whenever you like – order up room service 24/7. Enjoy breakfast in bed, cheesecake on your balcony, or a delicious dinner right in the comfort of your stateroom. Complimentary except between midnight and 5 a.m., when a $3.95 service charge applies.
From the first bite of antipasto to the last spoonful of tiramisu, the elegant dining atmosphere at Portofino makes for an evening to remember. Sample the chef's latest Italian creation, or have one of your favorites prepared the classic way. Total charge: Dinner, $20 per person.
Sweeping, multi-level ambience, world-class cuisine and extraordinary personal service from a dedicated wait staff. The main dining room serves exceptional, multi-course meals for breakfast, lunch and dinner. Enjoy a new dinner menu each evening in an elegant setting, with two seatings nightly, or choose My Time Dining.
Get the family together for good old-fashioned hamburgers and fries at Johnny Rockets—complete with authentic 1950s decor, a menu filled with all-American favorites and a jukebox at every table. Total charge: Lunch or dinner, $4.95 per person.
Royal Caribbean's popular signature steakhouse, featuring grade-A premium cuts of steak cooked to your specifications, plus fresh seafood, hearty side dishes and signature desserts in an upscale, contemporary setting. Total charge: Dinner, $30 per person.
A once-in-a-lifetime culinary experience – join up to 14 guests in an exclusive enclave to savour a five-course, gourmet menu specially prepared and presented by the Chef de Cuisine. Every course pairs with a wine chosen to enhance your enjoyment of the dish.
In the signature steakhouse, savor five incredible courses paired with wine from one of California's most iconic wineries, the Wagner family vineyards, renowned for fine pinot noir and chardonnay and revered for their Caymus cabernet. From smoked duck salad to the creme brulee, learn how each wine was selected to enhance your enjoyment of the dish.
The multi-level Royal Promenade is the heart of the ship – and the best spot for people watching. Pick a table with a view at Cafe Promenade, serving Seattle's Best Coffee, snacks, pastries and sandwiches throughout the day and into the night – so you can enjoy the action when you please.